Hotel restaurants Bratislava and surroundings

In 2007 awarded as the best hotel Restaurant in Slovakia according to TREND - Slovakia´s economy and business leading weekly. Apollo Hotel has become well-known in part due to the St. Hubert Hunters’ Restaurant, which gained its fame due to its quality and tasty cooking. The restaurant meets all requirements for working lunches or dinners, as well as for holding company and private receptions, celebrations and balls. Apart from its game specialties, we offer international meals inspired by French...

The Carmin restaurant has a capacity of 170 persons, in the hall there is a dance floor, a stage and a bar. The restaurant is connected with the summer terrace. Thanks to the wide territory, there is a possibility to rent the premises also for outdoor activities. We hope that you will find the searched for services in the premises of the hotel on professional level and at the same time, you will spend here moments full of satisfaction and active relax.

Prestigious French Restaurant with one of the richest wine archives in Slovakia offers the best of international, French and Slovak cuisine. The high standard is also confirmed by awards achieved in recent years. The atmosphere of the restaurant is completed with a stylish furniture and creations of slovak artists.

Restaurant offers traditional Italian cuisine with excellent services. If you decide to try specialties prepared in front of you, you will certainly find a piece of Italy in the heart of Bratislava.

The hotel restaurant offers specialities of the Slovak, Czech, Hungary, French and Italian kitchen. The wide range of meals completes a rich offer of excellent wines. In the summer months, we offer you the possibility to taste grill specialities and enjoy the comfort of West’s summer terrace. For adorers of classic meals and those who like to taste traditional Slovak meals, there is a classic menu, which means halušky (dumpling), sviečková (beef) or deer stew.

The catering premises of Hotel Junior are popular thanks to high quality of the prepared meals and beverages. The Štrkovec restaurant with a capacity of 130 places offers standard European kitchen as well as traditional Slovak specialties. It is a great place for organization of various family and social events.