Restaurants Svätý Jur, Slovakia

When one is looking for a well-known family business, there is no need for him to know its name, neither the street. Orientation is easy: parking place full of cars of better brands, here and there a bus. To Jajcayovci, one goes particularly due to great goose- meat and delicacies connected with it – livers, potato pancakes, soup from goose giblets. Of course, a great wine cellar with 280 wines can not be missing.

Actions, events, wine tasting, family celebrations, events, weddings, handicap accessible, parking, dogs allowed, in the center of town/village, smoking/non-smoking area, air conditioning, fireplace inside, summer terrace, lounge, wifi, live music, goose feast, grilled meals, slovak, poultry specialties, english, in czech, german, slovak, american express, eurocard/mastercard, visa, kid´s corner.

A city hotel after complete reconstruction with favourable location at Vajnorská street nearby the airport /2 km/ and the highway /1 km/ and Polus City Center. There is direct connection to the centre of the city with tram No. 4. Internet and parking place for free. Non-stop lobby bar. Restaurant and meeting room for 40 people.

The Vinohradnícky dvor (Vineyard) pension is a stylish restaurant with wide assortment of meals and quality kitchen based on receipts of grandmothers enriched by new elements of gastronomy art. The whole atmosphere is rounded by nice high-professional personnel.

The Carmin restaurant has a capacity of 170 persons, in the hall there is a dance floor, a stage and a bar. The restaurant is connected with the summer terrace. Thanks to the wide territory, there is a possibility to rent the premises also for outdoor activities. We hope that you will find the searched for services in the premises of the hotel on professional level and at the same time, you will spend here moments full of satisfaction and active relax.

The hotel restaurant offers specialities of the Slovak, Czech, Hungary, French and Italian kitchen. The wide range of meals completes a rich offer of excellent wines. In the summer months, we offer you the possibility to taste grill specialities and enjoy the comfort of West’s summer terrace. For adorers of classic meals and those who like to taste traditional Slovak meals, there is a classic menu, which means halušky (dumpling), sviečková (beef) or deer stew.

We serve modern international cuisine, light Mediterranean recipes and typical Slovak dishes in hotel restaurant with more then 150 seats. Lunch menu is great choice for its high quality and value meal for business partners and for families during midweek.