Restaurants in Slovakia
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Restaurant Hotel CLUB Kežmarok

Restaurant Hotel CLUB

Kežmarok (area: , region: , District: Kežmarok)

You can taste some cooking specialties of international as well as Slovak kitchen in the restaurant with hunter´s interior, the atmosphere of which is filled by wooden compartment ceiling and fire-place. During summer time, you can enjoy the healthy Tatra air and great food also on carrier´s terrace.


Restaurant capacity: 70
Restaurant Hotel DIXON Banská Bystrica

Restaurant Hotel DIXON

Banská Bystrica (area: Kremnica Mountains, region: Upper Hron River , District: Banská Bystrica)

Gastronomic services are offered in the hotel restaurant, during conferences catering is provided also in other facilities with 300 seats. Guests can spend enjoyable evening in the Night Bar. In summer time, terrace with summer bar and grill is opened.


Restaurant capacity: 175
Restaurant Hotel HUBERT NZ *** Nové Zámky

Restaurant Hotel HUBERT NZ ***

Nové Zámky (area: Danubian Lowland, region: Lower Nitra , District: Nové Zámky)

Come and see an attractive and airconditioned restaurant HUBERT. We would like to invite you to taste our foods prepared from freshwater and sea fishes, different gastronomic foods from venison, international foods and large choice of salads.


Restaurant capacity: 55
Restaurant Hotel PANORAMA Štrbské Pleso

Restaurant Hotel PANORAMA

Štrbské Pleso (region: High Tatras, District: Poprad)


Restaurant capacity: 70 + 10
HINT Restaurant Hotel PEKLO - POKOL Komárno

Restaurant Hotel PEKLO - POKOL

Komárno (area: Danubian Lowland, region: Danubeland, District: Komárno)

Comfortable, tastefully and luxuriously furnished Hotel Peklo's restaurant with 100 seats offers a wide selection of Slovak specialties and international cuisine. You can find it in the town of Komarno, in southwestern Slovakia, right at the border with Hungary. At the request there can be prepared special diet meals which includes vegetarian and vegan food, diabetic and macrobiotic diet, gluten free food, gall bladder diet, etc. The restaurant has a bar with a wide range of alcoholic and...


Restaurant capacity: 100
Restaurant Hotel Raj* Dobšinská Maša

Restaurant Hotel Raj*

Dobšinská Maša (area: Palcmanska Masa, region: Spis, District: Rožňava)


Restaurant capacity: 52
HINT Restaurant Rohac Trstená

Restaurant Rohac

Trstená (area: Orava reservoir, region: Orava, District: Tvrdošín)

In the stylish hotel restaurant of Hotel Roháč we offer our guests a wide choice of specialties, including regional food specialties and a range of drinks, along with professional servicing and a pleasant feel of the place. Hotel Roháč, built in the half of the 19th century, is located in the region of Orava, in town Trstená lying in the north of Slovakia, just 2 km from the Slovak-Polish border.


Restaurant capacity: 70
Restaurant SCHOPPA, Hotel west Bratislava

Restaurant SCHOPPA, Hotel west

Bratislava (area: Little Carpathians, region: Bratislava and surroundings, District: Bratislava)

The hotel restaurant offers specialities of the Slovak, Czech, Hungary, French and Italian kitchen. The wide range of meals completes a rich offer of excellent wines. In the summer months, we offer you the possibility to taste grill specialities and enjoy the comfort of West’s summer terrace. For adorers of classic meals and those who like to taste traditional Slovak meals, there is a classic menu, which means halušky (dumpling), sviečková (beef) or deer stew.


Restaurant capacity: 70
Restaurant Turčiansky Dvor Košťany nad Turcom

Restaurant Turčiansky Dvor

Košťany nad Turcom (area: Jasenská Wallye, region: Turiec, District: Martin)


Restaurant capacity: 120
Restaurant Boutique Hotel DUBNA SKALA**** Žilina

Restaurant Boutique Hotel DUBNA SKALA****

Žilina (area: Súľov Mountains, region: Upper Povazie, District: Žilina)

The BOUTIQUE hotel Dubná Skala**** which is located in the historical centre of the town offers you exclusive accommodation with individual attention to all of your needs. The 4-star boutique hotel has reached its reputation thanks to its extraordinary services, luxury and at the same time retiring design, creative experience gastronomy and professional banquet and congress services.


Restaurant capacity: 68